Chinese Food
All Recipes
Red date, longan and horseshoe sweet soup
People are very cognizant of the effect of red dates. Especially for female friends, it's very important to replenish blood. In order to absorb more nutrients, people often use red dates, horseshoes and other fruit types to cook soup together. H... ...
Boiled meat slices
Sichuan cuisine is spicy. I don't like spicy peppers, so I didn't put them in. If you want to taste good meat, you must mix it with raw meal and egg white and marinate it for a few minutes.
Steamed spareribs with black bean sauce
The essence of this dish that I learned in the kitchen is to shred and boil the Douchi sauce. Soup is better than rice.
Dumplings with celery and meat
My daughter said she wanted to eat dumplings. She asked her what kind of stuffing she wanted. She said she could have meat. I went to the vegetable market. I saw that the celery was very fresh. So I bought some more. I made the dumpling with big... ...
Stewed papaya with Tremella
Stewed papaya with Tremella is a traditional characteristic dessert. Although the cooking process is long, it is simple to make. Moreover, it has the functions of Nourishing Yin, moistening lung, nourishing face.
Oreo peanut nougat
Oreo can be a versatile food
Boiled meat slices
I love sliced pork. I always thought it was very difficult. My mother said it wasn't. let's try it.
Expelling dampness pigeon soup
As soon as spring comes in the south, it will get rid of the dampness. All kinds of soup are necessary. Pigeon soup can dispel dampness and prevent heat rash.
Porphyra tofu cake
Spring is a good time for children to grow tall. It's a good time to supplement calcium for children. Seaweed and tofu are good tools for calcium supplement
Braised Tofu with Chinese toon
When I was a child, several Chinese toon trees in front of my grandmother's door were looking forward to sprouting quickly every spring. I picked them home and fried them into an omelet. My family shared them. Today, I'd like to try a new taste.
Stir fried mushroom with apricot
How to make the mushroom delicious? Apricot abalone mushroom is also called Coprinus. It tastes fresh and tender. It feels like eating meat when eating. It is a fungus that integrates food and medicine. It also contains a nutrient called ash. It... ...
[spring roll dipped in water] spring roll is ten million yuan. Chengdu people's package is the best.
Today's spring equinox, our old friend Huo Ge, brings you a fresh and spicy snack - spring roll dipped in water. The spring roll skin is wrapped with vegetables and chicken shreds. When dipped in water, it is mixed with vinegar, mustard and oil.... ...
Chicken curry
The main ingredients of curry are ginger powder, Sichuan prickly ash, star anise, pepper, cinnamon, clove, coriander seed and other spices with spicy taste, which can promote the secretion of saliva and gastric juice, increase gastrointestinal p... ...
The most pleasing way to eat baguette
Today is the 321st day to start making breakfast. The 14th day to make exquisite breakfast. Recently, I'm crazy about baguette. The breakfast these days is mainly made of baguette. Yesterday, I found the latest way to eat baguette in a Western f... ...
Apple yolk ball baby supplementary diet
Reference month old - over 8 months old, soft, waxy and sweet. It can completely cover the taste of egg yolk. When a baby eats, it's like eating fruit. The appearance is the baby's favorite little round ball. The color is super bright. The baby ... ...
Crab mushroom omelet sandwich
In all western recipes, any kind of bread or roll, any kind of edible food can be made into sandwiches. The sandwich with a variety of ingredients has a good sense of fullness, and ensures the intake of a variety of nutrients. It can also be car... ...
Fried rice cake with winter bamboo shoots and shepherd's purse
Shepherd's purse is the taste on the tip of spring, with the smell of the field. This dish of fried rice cake with shepherd's purse has no meat, but it's so delicious that people lick it.
